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- Share your experiences with finding local food at restaurants and using your Monadnock Menus Request Cards.
- Have you discovered any surprises along your local culinary journey?
- Any favorite eating spots serving local?
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Abenaki Springs Farm Adam's Farm Black River Produce Bon Apetite Management Boneless Rib Brewbakers Cafe Cantine Mexian Restaurant Cantine Mexican Restaurant Chelsea Green Publishing Cheshire Tavern Diemand Farm Dole and Bailey EIEIO Farm Elm City Brew Pub farm Farm to Fork Fiddleheads Catering Fitzwilliam Inn Four Star Farm Hijinks Farm Hillside Pizza Local Food Local Harvest Local Request Cards Lucas Mediterranean Cafe Manning Hill Farm Monadnock Berries Monadnock Farm and Community Connection Monadnock Localvore Monadnock Matchmaket Event Monadnock Menus Monadnock Region Monadock Menus NH Farm to Restaurant Northeast Family Farms Our Local Table Monadnock Rosaly's Farmstand Rosaly's Farm Stand Slow Food Smith's Country Cheese Sunflowers Cafe Tracie's Community Farm Valley Food and Farm Guide Vendetta Vermont FRESH network-
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You may have heard the buzz about Vendetta putting fresh sushi on their menu. A customer has reported that the sushi is not only worth waiting for, but they use fresh greens from the Keene Farmer’s Market, mushrooms from Wichland Woods, seaweed from Maine, and more! Thank you Vendetta!
Reading this NY Times article today, I wondered what it would take for our local chefs and restaurant general managers to be as enthusiastic as those profiled here: http://www.nytimes.com/2010/07/21/dining/21benno.html (“Now, Chefs Court Farmers for the Best Ingredients”)